22 October 2008


Want to know what we eat in Australia?

Introducing: The Roadkill Cafe.

On the menu, from right to left:

Staked Buffalo
Staked Wallaby
Buffalo Sausages
Wallaby Sausages
Impaled Camel
Camel Sausages
Speared Kangaroo
Pigeon Pieces
Kangaroo Sausages
Emu Onnastick

I assure you, as I assured many a tourist, their slogan 'you kill em we grill em' would be in jest. Really, we don't go out collecting roadkill and selling it at market stalls to eat. There are rules in Australia on the slaughter and sale of animals for human consumption. No, really.