3 September 2010

Tuna Patties

These patties are delicious on top of salad greens and drizzled with some Kewpie mayonnaise, or in a burger. I made them for the first time without measuring, so I've guessed the amounts. Feel free to adjust to taste!

serves 4

Prep Time: 5 mins

Total Time: 15 mins



  1. Mix ingredients together in a large bowl.
  2. Form into patties (if the mixture is too runny, add extra crumbs. If too dry, add an extra egg or a little water).
  3. Fry until golden brown on each side.

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